Abstract—Fostering soft skills in students has long been the
subject of intense research in the wake of the digital revolution.
Various research efforts, such as Students as Partners, have
also explored the possibilities of involving students as
stakeholders in the co-construction of learning environments.
Makerspace suitable for individual or group learning enables
students to develop their knowledge, skills, and identities as
designers, researchers, and/or engineers. However, little
self-organized academic makerspace learning takes place at the
university level in China, and few attempts have been made to
conduct action research on soft skill acquisition based on maker
education. This paper reports how a Chinese cross-disciplinary
university cultivates the soft skills of graduate students through
a series of teaching and learning activities extended from the
academic makerspace. The administrative and instructional
design of the master's program is analyzed at the macro
(university), meso (program), and micro (curriculum) levels.
The results from observation and in-depth interviews show that
a “Self-organized Maker Education” culture is being built at
this cross-disciplinary university, leading to resilience in
academic identity formation in the learning process.
Index Terms—Self-organized maker education,
cross-disciplinary, soft skills, academic makerspace
Qingqing Xing is with the College of Education Sciences, Hong Kong
University of Science and Technology, China.
Yihan Cai, Nan Zhu, Jing Yu are with the Innovation, Policy and
Entrepreneurship Thrust, Hong Kong University of Science and Technology,
China.
Yingbo Liu is with the Hong Kong University of Science and Technology
(Guangzhou) (HKUST(GZ) and heads up the sector of academic governance
and quality assurance on campus, China.
*Correspondence: yingboliu@hkust-gz.edu.cn (Y.B.L.)
[PDF]
Cite: Qingqing Xing, Yihan Cai, Nan Zhu, Jing Yu, and Yingbo Liu*, "Self-Organized Maker Education: Action Research at A
Cross-Disciplinary University," International Journal of Social Science and Humanity vol. 13, no. 5, pp. 338-344, 2023.
Copyright © 2023 by the authors. This is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited (CC BY 4.0).